
Master The Art Of Baking
Únete a nuestros exclusivos diplomados y bootcamps prácticos. Eleva tu pasión pastelera a nivel profesional y construye un negocio gastronómico rentable.
Explore Our Classes

Canadian Thanksgiving Feast & Pumpkin Desserts
Learn to prepare a complete Canadian Thanksgiving feast from scratch, balancing savory classics with traditional artisan pastry.

Christmas Cookie Decorating (Royal Icing)
Master the art of Royal Icing and professional cookie decorating techniques just in time for the holidays.

Holiday Cupcake Studio
Bake and decorate gourmet holiday cupcakes using professional piping techniques and seasonal flavor profiles.

Holiday Cookie Collection & Keto Line
Expand your holiday cookie repertoire with classic favorites and a special introduction to Keto-friendly baking.

6 Holiday Desserts for Selling
Learn high-margin, visually stunning holiday desserts specifically designed for catering and seasonal sales.

French Laminated Pastry
Master the intricate art of Classic and Inverted Puff Pastry to create exquisite savory and sweet French pastries.

Artisan Bread & Specialty Bakery
Explore the science of yeast and gluten as you craft savory breads and beloved specialty sweet buns.

Light Batters, Genoise & Healthy Pastry
Perfect the foundations of fine pastry with light sponges, rich pastry creams, and elegant dessert presentations.

Winter Meal Prep (Batch Cooking)
Learn efficient batch cooking techniques to prepare 5-day meal containers with rich, warming winter dishes.

The Complete Christmas Dinner Feast
The grand finale: execute a flawless and spectacular Christmas dinner menu from roasts to layered desserts.

Mini Chef: Holiday Cooking Workshop
Track 2: A special Parent & Child weekend workshop focused on holiday baking basics and decorating.
Calendario de Cursos
September 2026
Expert Chefs
Learn from industry veterans with decades of real-world experience.
100% Hands-on
Every student gets their own station, ingredients, and equipment.
Cancellations
Clear and fair policies for all our bookings make it easy.
Allergy Safety
We take dietary restrictions seriously for every class.

Authentic Pastry
Experience
Con más de 20 años de experiencia artesanal en pastelería recorriendo Venezuela, Panamá, Colombia y ahora Canadá, la Chef Jennifer Abeu-Saleh ha guiado a más de 3,200 estudiantes en el arte de la alta repostería, arquitectura de pasteles y panadería comercial.
Experience