Quesillo (Caramel Flan)

Venezuela's most beloved dessert. A silken, trembling egg-based custard — slow-baked in a water bath for a perfectly smooth, dense, and creamy texture — with a generous pool of liquid gold caramel that cascades over each serving. Naturally Gluten-Free and Sugar-Free. Presented exclusively in our 15oz acrylic containers or as individual verrines — this dessert does not go in black boxes, as the caramel must remain fluid. Lead time 72h.